Located on the north side of the 4th floor of terminal two in the publicly accessible departures area is Taiwanese Cuisine and Snacks. At 5,400 square feet, it seats 148 persons as sets the precedent of being the first in the airport to create open banquet-style VIP room facilities for a more comfortable dining environment. The décor is modern Chinese with the cracked lattice design as found in Silks Palace with a wall of one of the most famous classic Chinese works of art of the wall, giving the restaurant a nostalgic feeling of old times. A Chinese style pavilion highlights the naturally brightly lit space, which is used normally to serve the breakfast and lunch buffet offered, but also houses tantalizing relics of Taiwanese art that are to be admired while feasting on delicious cuisine.

Address: No.9, Hangzhan S. Rd., Dayuan Township, Taoyuan (4F, northside, outside control area)
Reservations: 03-398-3681